Nutritional Assessment in a Rural Area of Bolivia. A Study of Zinc and Iron Deficiencies and Bioavailability
Popular Abstract in English Malnutrition and micronutrient deficiencies continue to be a major health problem, especially in rural areas in developing countries. It is of great importance to have reliable data about the existing deficiencies, and also about their main causes, for the designing and developing of efficient nutritional strategies in order to overcome nutritional problems. Bolivia is While originally, protein-energy deficiency was considered the main factor of malnutrition, it is now understood that micronutrient deficiencies play a fundamental role in a variety of health and disease outcomes. Zinc and iron deficiencies are still highly prevalent in low-income countries, whereas insufficient intakes and diets with low mineral absorption are the major causes. Sustainable and fe