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Groundwater is Earth’s largest liquid freshwater resource. It is a significant component of the hydrological cycle and a buffer that sustainsrivers and freshwater-dependent ecosystems during droughts. Approximately half of the world’s population depends on groundwater fordrinking water, food, and hygiene. It is used extensively in agricultural irrigation, food production and for industrial process
ObjectivesIndividuals who die by suicide often consult their general practitioners (GPs) in their final weeks of life. The aim of this study was to gain a deeper knowledge of the clinical characteristics and GP assessments and treatments among individuals who consulted their GPs during the month preceding suicide. Further, we compared these features in those with and without contact with psychiatr
Starch in Food: Structure, Function and Applications, Third Edition is now fully updated with eleven new chapters covering "hot" areas for starch applications, such as starch-based pickering emulsifiers, starch for structuring gluten-free bread products, and starch microspheres for encapsulation of probiotic bacteria. Sections illustrate how plant starch can be analyzed and modified, including cha
Starch, a vital food ingredient from diverse sources, possesses a complex molecular structure with amylopectin and amylose polymers. The polymers vary greatly in size, molar mass, and branching, often displaying very polydisperse size distributions and considerable among ultra-high molar mass polymers. This renders the analysis and characterization of starch polymers a challenging task. This chapt
Starch which has been modified with octenyl succinic anhydride (OSA) is an efficient emulsifier for food emulsions. The presence of the OSA groups renders the starch polymers surface active and allows for their adsorption at the oil-water interface. Due to the large size of the starch polymers, adsorbed starch offers efficient steric stabilization of emulsions. Stability is achieved also at low pH
We demonstrate detection and measurement of electron paramagnetic spin resonances (EPR) of iron defects in β-Ga2O3 utilizing generalized ellipsometry at frequencies between 110 and 170 GHz. The experiments are performed on an Fe-doped single crystal in a free-beam configuration in reflection at 45∘ and magnetic fields between 3 and 7 T. In contrast with low-field, low-frequency EPR measurements, w
A team of clinical researchers at Lund University found that electromagnetic radiation, such as that used in GSM-900 mobile telephones, at low non-thermal power values (<2 W/kg), causes users' blood albumin to leak through the blood-brain barrier "BBB" into in the brain tissue. The neurosurgeons: Leif Salford MD, PhD, professor emeritus, Henrietta Nittby MD, PhD,Ne
Since the pandemic, field work has been transformed by shifts in the political economy affecting the material conditions underpinning research. In this research note, a research team considers their challenges and learning in completing field studies conducted in 2022, including intensified strains on time, money, researchers’ bodies, and risks associated with illness and infection spread. We argu
Aim: Anthropogenic-driven biodiversity loss can impact ecosystem stability. However, most studies have only evaluated the diversity–stability relationship at the local scale and we do not fully understand which factors stabilize animal populations and communities across scales. Here, we investigate the role of species dispersal ability, climate, spatial distance and different facets of biodiversit
Oestrogen receptor alpha (ER; gene symbol ESR1) is the most important prognostic and treatment-predictive biomarker in breast cancer. Drugs targeting oestrogen and ER for endocrine therapy of breast cancer include aromatase inhibitors, the selective ER modulator tamoxifen and the selective ER degrader fulvestrant. Tumours can develop resistance to endocrine therapy through several mechanisms, whic
The phenomenon of green inside activism (GIA) is experiencing increasing interest, both in the academic world and in the public debate. GIA is a theoretical concept intended to capture the political agency of public officials who are ideologically committed to green values and work to promote them from within an agency. This article examines the economic implications of GIA from a public choice pe
Heart disease is a significant public health threat, and its burden is increasing worldwide. Recent evidence suggests that dietary pattern is a key modifiable factor for heart disease. Research regarding dietary patterns and heart disease in Bangladesh with their spatial variability is limited. In this study, the spatial variation and relationship between dietary patterns and heart disease among B
As production and supply chains rely on exploitative extraction of nature and labour, consumption levels (resource use) remain one of the main indicators of inequality, across and within national contexts. In times of ongoing climate crisis and rising levels of inequalities, welfare systems face the dual challenge of transforming economies to reduce their reliance on unsustainable industries as we
Blogpost. A personal reflection of starting to supervise students in higher education.
The paper examines three late nineteenth–early twentieth century Pacific Northwest coast objects—a Nuu-chah-nulth kuxmin (bird rattle), a Haida sGaaga (medicine man) figure, and a Kwakwaka’wakw or Wuikinuxv wooden model of a totem pole—from the collections of the Ehlers museum in Haderslev, Denmark. Drawing on multiple sources and epistemologies and structuring the study as a weaving of different
This article considers the 2030 Agenda for Sustainable Development (United Na-tions 2015) and its 17 Sustainable Development Goals (SDGs) in relation to musiceducation and specifically small-group instrumental teaching. Sweden ranks highin democracy indices and was recently judged to be the fourth-most democratic country in the world according to Economist Intelligence (EIU 2022). Nonetheless, the
