Optimization of methods to grow spinach hydroponically in the presence of antagonists and their activity against Escherichia coli
Fruits and leafy vegetables are the major target of pathogenic E.coli outbreaks. Usually soil and other contaminants present in the land provides easy pathway for pathogenic bacteria to enter the plant body. Later upon consumption of such infected food lead to various health problems. To overcome such outbreaks, during our study one of the leafy vegetable spinach was used as a medium to understand