Cultural Perspectives on Organizations

Gender, Managers and Organizations

Management of Knowledge-Intensive Companies

Communication, Power and Organization

Making Sense of Management: A Critical Introduction

Understanding Gender and Organization

Reflexive Methodology

Reflexive Methodology

Understanding Organizational Culture

Postmodernism and Social Research

Organisation och ledning : ett något skeptiskt perspektiv

The Triumph of Emptiness : Consumption, Higher Education and Work Organization

Reflexive Leadership : Organising in an imperfect world

Making a case for a reflexive approach to leadership, the authors draw upon decades of carrying out indepth studies of professionals trying to “do” leadership. Through interviews with managers and their subordinates, getting a good understanding of organizational context, and critically interpreting their observations considering both leadership theories and a wealth of other perspectives, their c

Managerial Lives : Leadership and Identity in an Imperfect World

Organizations are often complex and unwieldy, and many managers have difficulty in combining ideals and positive identities with the complexities and imperfections of life. They are expected to be strategic and competent, while at the same time human and empathetic. This engaging book takes a fresh look at managerial work as experienced and understood by managers. It examines the central tenets of

The Stupidity Paradox : The Power and Pitfalls of Functional Stupidity at Work

Cultural-Ideological Modes of Management Control : A Theory and a Case Study of a Professional Service Company

Participation and Pseudoparticipation in a Professional Service Organization

The Play of Metaphors

Strategic Management as Domination and Emancipation: From Planning and Process to Communication and Praxis

Lifecycle assessment of a system for food waste disposers to tank - A full-scale system evaluation

An increased interest for separate collection of household food waste in Sweden has led to development of a number of different collection-systems - each with their particular benefits and drawbacks. In the present study, two systems for collection of food waste in households were compared; (a) use of food waste disposers (FWD) in kitchen sinks and (b) collection of food waste in paper bags for fu